Inside Lyndey's Kitchen | Episode 1 - How to Make Mayonnaise
5m 07s
- eggs
- garlic
- Cooking
- Lyndey Milan
- rouille
- food processor
- aioli
- extra virgin olive oil
- tartare
- Mayonnaise
- fresh lemon juice
- Mustard
- Food
Two methods are presented (by hand and using a food processor) and three variations are demonstrated: aioli, rouille and tartare.