BBC Two : Mary Berry's Foolproof Cooking
The Great British Bake Off judge and food writer demonstrates quick and simple recipes designed to take the stress out of cooking for family and friends, as well as sharing some of her memories of her life, family and friends. In the first programme, Mary preparing five dishes suitable for special days and celebrations, including salmon fillets with herbs and red pepper and a side dish of spiralised vegetables and an indulgent treat of lobster tails with aioli and asparagus.
Brian Turner invites veteran broadcaster and entertainer Nicholas Parsons to delve into his youth in Hampstead Heath. The chef cooks nostalgic dishes in an outdoor kitchen, hoping to transport Nicholas back to his mother's cooking and reflect the kind of food he likes eating now.