My Market Kitchen | Season 1 | Episode 63

21m 06s

In the My Market Kitchen studio, Emma invites San Remo Ambassador, Laura Cassai back into the kitchen for some spicy Stuffed Zucchini Flowers. Emma then whips up a creamy Potato & Bacon Tart before Lynton plates up a colourful Chicken With Pumpkin & Dates recipe before he is joined by Gerardo Lopez, owner of La Tortilleria, for a master class in making smoky Chipotle Salsa.

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