Results for «Craft»

A Time For Making

58m 33s

Nine artisans on secluded Gabriola Island reveal the differences between mass manufactured and authentic locally handmade through intimate portraits of their work and lifestyle.

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Combat Forces - S01 E06 - Snipers

23m 00s

Silent, covert, deadly; they are every battle commander's secret weapon. Snipers are the long range killers on the battlefield. We travel to several renowned sniper schools to see them train, learn about their advanced technology weapons and unique field craft.

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The Story of german beer

51m 58s

This documentary looks at the history of beer starting with the Sumerians who invented it 5.000 years ago through to the leading export of today and the new trend of the future: craft beer. Prost!

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The Story of german beer

51m 58s

This documentary looks at the history of beer starting with the Sumerians who invented it 5.000 years ago through to the leading export of today and the new trend of the future: craft beer. Prost!

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Resurrecting a Legend

1h 22m

On the night of June 5th, 1944, a C-47 paratrooper aircraft, nicknamed That’s All, Brother took off from England, to drop Allied fighting men into Normandy, to clear a passage for the tens of thousands of troops lying off the coast. Despite surviving dozens more missions, post war she disappeared. The C-47 that led the invasion armada was either destroyed in Europe, shipped home and broken for parts, or worse still, scrapped and melted.

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Secret Kyoto - The Secrets of Sukiyaki

10m 00s

There are various theories regarding the origin of the word Sukiyaki. According to one of the theories, the word suki of Sukiyaki is derived from a farming tool called suki (spade). In this theory it is said that samurai during the Kamakura Period enjoyed hunting and took a rest at a farm house on their way back. They wanted to eat their prey but couldn’t find a suitable pot. So they had to make use of suki, and enjoyed a quick barbeque.

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Secret Kyoto - The Secrets of Tofu Dengaku

10m 00s

Dengaku originally referred to Tofu Dengaku. Tofu cut into rectangular pieces were skewered and topped with miso and then grilled. It is said that it got its name because the shape looked similar to Dengaku priests who did Dengaku ritual dances to pray for good harvest during rice-planting.

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Secret Kyoto - The Secrets of Yuzu

10m 00s

In Kyoto there is a land of Yuzu, Japanese citron. That’s Mizuo. Yuzu--its bright yellow peel and distinctive aroma. And yuzu, which has a highly acidic taste has been widely used as an essential seasoning for Kyoto’s cuisine.

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Secret Kyoto - The Secrets of Nishin Soba

10m 00s

Because Kyoto city is far from the sea, it used to be very difficult to bring fresh fish in. It was after the WWII that Kyoto people were able to enjoy eating fresh raw fish, thanks to the development of transportation systems. Up to then, they could only eat dried fish. Nishinsoba noodle is the way that Kyoto people enjoyed eating dried fish. However, it has become one of the best local specialities in Kyoto.

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Secret Kyoto - The Secrets of Sabazushi

10m 00s

Fish was brought into the city of Kyoto from the Japan Sea coast, mostly the area called WAKASA. However, it was difficult to bring fresh fish into Kyoto in olden times because of the distance between Kyoto and Wakasa. So how did old people bring fish into Kyoto? The secret is in present Fukui Prefecture, used to be called WAKASA.

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The Aviators - S08 E01 - Milestones/RVing Pilots

24m 46s

They say “the process of learning to fly makes you better at… everything.” So while the obvious goal seems to be getting a license, there are actually many other little goals you can achieve and benefit from along the way. Then we introduce a new host: a popular RVer who explores the curious overlap of those who long to explore in the air as well as on the road.

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Combat Forces - S01 E22 - 82nd Airborne

22m 59s

Paratroopers are known as force multipliers, shock troops, hell from above. These uniquely trained and incredibly hardy soldiers are tougher, faster and deadlier than normal foot soldiers. They can go where others cannot, jumping from aircraft from as low as 600 feet behind enemy lines in the darkness of night. We join soldiers the members of the famed 82nd Airborne as they train for future combat.

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The Coming War on China

1h 52m

The Coming War on China, from award winning journalist John Pilger, reveals what the news doesn’t – that the world’s greatest military power, the United States, and the world’s second economic power, China, both nuclear-armed, may well be on the road to war. Nuclear war is not only imaginable, but planned. The greatest build-up of NATO military forces since the Second World War is under way on the western borders of Russia.

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The Coming War on China

1h 52m

The Coming War on China, from award winning journalist John Pilger, reveals what the news doesn’t – that the world’s greatest military power, the United States, and the world’s second economic power, China, both nuclear-armed, may well be on the road to war. Nuclear war is not only imaginable, but planned. The greatest build-up of NATO military forces since the Second World War is under way on the western borders of Russia.

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The Coming War on China

1h 52m

The Coming War on China, from award winning journalist John Pilger, reveals what the news doesn’t – that the world’s greatest military power, the United States, and the world’s second economic power, China, both nuclear-armed, may well be on the road to war. Nuclear war is not only imaginable, but planned. The greatest build-up of NATO military forces since the Second World War is under way on the western borders of Russia.

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The Millinery Lesson

58m 10s

95 year old Marie O’Regan went from being a refugee to hatmaker to Queen Elizabeth II. Her extraordinary story starts in Istanbul in 1915. She escapes the Armenian holocaust by moving to Paris and working in the heyday of couture millinery. She continues to London and the House of Dior and passes on her wealth of knowledge to students at the London College of Fashion and the Royal College of Art. She becomes milliner to HM Elizabeth II but continues to teach students in her house in London.

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The Millinery Lesson

58m 10s

95 year old Marie O’Regan went from being a refugee to hatmaker to Queen Elizabeth II. Her extraordinary story starts in Istanbul in 1915. She escapes the Armenian holocaust by moving to Paris and working in the heyday of couture millinery. She continues to London and the House of Dior and passes on her wealth of knowledge to students at the London College of Fashion and the Royal College of Art. She becomes milliner to HM Elizabeth II but continues to teach students in her house in London.

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