My Market Kitchen | Season 1 | Falafel & Steak & Red Wine Sauce recipe

21m 06s

In the My Market Kitchen studio, Emma is joined San Remo Ambassador, Laura Cassai for a quick lesson making Cous Cous Falafel. Lynton then takes the show on the road for a foodie tour of Crown's Conservatory buffet, before travelling to the Yarra Valley to cook Emma an inspired Steak & Red Wine Sauce recipe in the De Bortoli winery.